About Green Chana
Redeem the classic taste of premium Green Chana, a true masterpiece of Indian agriculture. With a purity range of 95%-98%, our extraordinary splited Green Chana is organically cultivated and thoroughly processed to retain goodness. Moisture content is carefully maintained between 10% and 16%, ensuring lasting freshness for 6-12 months. Whether you are an exporter, distributor, manufacturer, supplier, or trader, grab yours now to elevate your offerings with this nutritious and versatile superfood from India. Advance Purchase recommended to secure consistent supply.
Green Chana: Exceptional Quality & Multiple Applications
Our Green Chana stands out for its competitive advantages such as organic cultivation, high purity, and impressive shelf life. Widely used in culinary applications-from soups and curries to salads-it's ideal for households, restaurants, hotels, and food-processing industries. This classic staple is celebrated not just for its nutritional benefits but also for its versatility in various regional recipes, making it a must-have ingredient for professionals and home chefs alike.
Reliable Supply, Samples & Proposal Terms
We maintain a premium supply ability to fulfill bulk and continual Green Chana orders. Samples are available upon request, allowing buyers to assess the extraordinary quality before commitment. Our sample policy details the proposal amount as well as the asking price, ensuring transparency and satisfaction. Whether you are seeking a one-time deal or a long-term partnership, we provide tailored terms to accommodate various business needs and preferences.
FAQ's of Green Chana:
Q: How is the purity of Green Chana maintained during processing?
A: Our Green Chana undergoes stringent quality controls and is processed under hygienic conditions to ensure a consistent purity level of 95%-98%.
Q: What are the primary benefits of using splited Green Chana?
A: Splited Green Chana cooks faster, absorbs flavors efficiently, and is easy to digest, making it convenient for a variety of recipes and a healthy addition to meals.
Q: Where can Green Chana be used in food preparation?
A: Green Chana is versatile and can be used in curries, soups, stews, salads, and as a nutritious ingredient in snacks and main dishes for hotels, restaurants, and home cooking.
Q: What is the shelf life of your Green Chana, and how should it be stored?
A: Our Green Chana has a shelf life of 6-12 months; it should be stored in a cool, dry place to maintain freshness and prevent moisture absorption.
Q: What is the process for obtaining a sample and understanding the pricing structure?
A: Buyers can request a premium Green Chana sample by contacting us, after which we provide full details regarding the proposal amount and asking price, ensuring a transparent experience.